Vitamin B Supplements May Decrease Risk Of Stroke: Study

Herbal dietary supplements As opposed to Synthetic products

AFP RELAXNEWS Taking supplements containing vitamin B may help cut your risk of stroke, a new study suggests. Related Stories Low-fat dairy associated with reduced risk of stroke Taking vitamin B supplements may help fend off your risk of stroke, a new study published Wednesday claims. Previous studies regarding vitamin B have yielded conflicting results, with some suggesting that the vitamin can protect again stroke and heart attack, while others have shown that it can actually increase the risk. Previous research has also shown that vitamin B3 may help boost recovery in patients who have suffered a stroke. RELATED: DON’T OVERDO IT ON VITAMIN D SUPPLEMENTS In the latest study, researchers at Zhengzhou University in China analyzed 14 clinical trials involving nearly 55,000 subjects. The results, published online in the journal Neurology, found that there was a 7% lower risk of stroke among those patients who took vitamin B supplements. However, the findings showed that vitamin B supplementation didn’t have much impact on reducing the risk of heart attack.
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“We already knew that the dietary supplements identified in the report can play a role in reducing the risk of certain chronic diseases; we felt compelled to find out if they could also contribute to health care cost savings by reducing the medical events associated with those conditions. This new report says emphatically that they do.” In the U.S., 75 percent of health care dollars go to the treatment of chronic disease, with only3 percent spent on prevention, according to the Centers for Disease Control and Prevention.[2] Medical eventsthat is, inpatient procedures and emergency room visitsrelated to coronary heart disease, one of the conditions examined in this report, are expected to cost $77.92 billion per year. However, according to the new Frost & Sullivan report, if men and women, 55 years and older, with elevated cholesterol level took psyllium dietary fiber at preventive intake levels daily, the cost savings for coronary heart disease could be almost $2.5 billion dollars a year, equating to just under $19.9 billion in cumulative net savings between 2013 and 2020. Similarly, if all women over 55 with osteoporosis took calcium and vitamin D at preventive intake levels daily, society could save $1.5 billion dollars a year, or just over $12 billion dollars between 2013 and 2020. To identify these potential savings, Frost & Sullivan conducted a systematic review of hundreds of scientific studies on eight dietary supplement regimens across four diseases to determine the reduction in disease risk from these preventive practices. The firm then projected the rates of medical events across the high-risk populations and applied cost benefit analyses to determine the cost savings if people at high risk took supplements at preventive intake levels. “As an economist in the face of escalating health care costs,” said Chris Shanahan, global program manager, Frost & Sullivan, “it’s rewarding to reveal good news for health care practitioners, public policy officials, insurance companies and patients that select supplement interventions can reduce the chances of experiencing a costly medical event and help control rising health care costs.” Mr.
For the original version including any supplementary images or video, visit http://www.sacbee.com/2013/09/23/5760647/new-economic-report-finds-dietary.html

New Economic Report Finds Dietary Supplement Usage Helps Reduce Individual And Societal Health Care Costs

They are surely cheap however the quality is inadequate. It will probably not produce the similar functionality as best herbal and natural nutritional vitamin supplements. It really does not contain additional vitamins and nutrients. As well as it is not necessarily a wonderful healthy and balanced option mainly because herbal liquid supplements and also capsules.
For the original version including any supplementary images or video, visit http://www.pressbox.co.uk/detailed/Health/Herbal_dietary_supplements_As_opposed_to_Synthetic_products_1319828.html

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